Sparkling hard honey crafted from Amazon rainforest honey. Organic. Gluten-free. 5% ABV. Nothing to hide.
Honey is one of the most sustianable ingredients on the planet. It requires little land and resources to produce and supports the earths most important species- BEES!
Born in the Amazon. Perfected in San Diego.
Thousands of years before beer, before wine, there was mead. Humanity's first fermented drink, born from honey and water. LIXIR revives this ancient tradition with honey sourced from a rainforest bee preserve in Brazil, fermented with care at our partner meadery in San Diego, and infused with organic juices.
Every can supports the farmers who tend these hives. We allocate 1% of annual revenue directly to Brazilian bee farmers, helping them grow their operations, support their families, and protect the ecosystems that sustain us all.
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Each LIXIR flavor begins with our signature hard honey base: fermented honey and cane sugar, clean and bright. We layer in organic fruit juices . No additives. No preservatives. No artificial coloring. No corn syrup. No rice syrup. No GMOs. Just what belongs.
Available at select retailers across Southern California, including Whole Foods, Sprouts, Total Wine, Jimbo's and Mother Market locations. Expanding to new states soon.
